Cocktails

CONDOPOLITAN 14
hanson of sonoma organic cucumber vodka, honey, mint, lemon juice

U.K. SOUR 12
dewar’s white label scotch, cusumano merlot, honey syrup, lemon juice -

THE LORD BYRON 13
maker’s mark bourbon, averna, pour over coffee, luxardo maraschino, orange bitters

FARE THEE WELL 12
del maguey mezcal, olmeca altos plata tequila, tres agaves organic agave nectar, cucumbers, ginger beer, lime juice

LIFE ON THE WATER 11
sauza hornitos plata, fresh raspberries, tres agaves organic agave nectar, lime juice

WHISKEY LANDING 14
knob creek rye, cinnamon-nutmeg syrup, egg white froth, lemon juice

CRACK THE CODE 12
new amsterdam gin, matcha syrup, luxardo maraschino, lemon juice

TOWER OF LONDON 11
rosemary infused new amsterdam gin, lemon juice

ADA’S GIN & TONIC 12
new amsterdam gin, q indian tonic, lemon, lime

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BRUNCH BREAD BASKET

BLUEBERRY MUFFIN | BANANA BREAD | CHEDDAR-THYME BISCUIT |

CINNAMON BUN WITH BACON FAT FROSTING - 10

EggS

MAINE LOBSTER OMELETTE G
butter poached lobster, havarti, béarnaise, hash brown pave - 30

‍LORRAINE OMELETTE G
caramelized onions, crispy bacon, smoked ricotta, herbs, hash brown pave 17

FLORENTINE OMELETTE G V
wilted baby spinach, herbs, feta, hash brown pave - 16

‍BAKED EGGS
basque piperade, fennel sausage, cumin, confit garlic, feta, english muffin - 17

‍ADA’S BREAKFAST
2 eggs, house sausage or bacon, spiced crispy fingerlings, rustic toast - 17‍

SMOKED SALMON BENEDICT
herbed crème fraîche, wilted spinach, english muffin, béarnaise, spiced crispy fingerlings - 18  

CLASSIC BENEDICT
canadian bacon, poached eggs, english muffin, hollandaise, spiced crispy fingerlings - 15

STEAK & EGGS BENEDICT
wood grilled tri-tip, poached eggs, caramelized onions, smoked paprika aioli, spiced crispy fingerlings - 19

TOASTS, BISCUITS & PANCAKES

LEMON & RICOTTA PANCAKES V
smoked citrus syrup, toasted almonds, coarse salt - 15

GIANT FRENCH TOAST
crème brûlée custard, salted caramel, chantilly cream - 16

CRAB & AVOCADO TOAST
grapefruit, fresno chili, chervil, evoo, grilled sourdough, ada’s hash - 18‍

FRIED CHICKEN BISCUIT
crispy fried chicken thigh, scrambled egg, chili honey, cheddar-thyme biscuit, spiced crispy fingerlings - 17

OTHER STUFF

HOUSE GROUND PRIME DRY AGED BURGER*
wood fired onions, bacon, lettuce, house pickles, horseradish russian dressing, raclette cheese, thick cut fries - 20

CHICKEN PAILLARD
coal grilled marinated chicken breast, arugula, tomatoes, pickled onions, balsamic, evoo, sunny side up egg, parmesan - 18

TRI-TIP SANDWICH
charred onions, coal fired tomato, smoked horseradish russian dressing, onion-brioche roll, thick cut fries - 19

OLD TOWN BBQ HASH
"burnt" steak ends, diced potatoes, garlic aioli,  onions, foyot sauce - 21

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Salads

Add wood fired meats; chicken breast 6, tri-tip* 9, jumbo shrimp 8

CHARRED GEM LETTUCE
garlic-anchovy vinaigrette, shaved parmesan, rustic croutons, tomato raisins - 13

“THE WEDGE”
iceberg, bacon vinaigrette, roasted tomatoes, lardons, whipped blue cheese, corn bread croutons - 14

SHAVED BRUSSELS & APPLES G V
roasted grapes, toasted pecans, endive, baby kale, blue cheese, green goddess dressing - 14

GRILLED SHRIMP & AVOCADO G
bibb lettuce, radish, citrus, preserved lemon, almonds, picked fresnos- 17

BEETS & HONEYCRISP APPLES G V
pistachio butter, parsley, raw red and golden beets, citrus, pickled raisins, olive oil, smoked salt - 13

SIGNATURE SIDES

SEASONAL FRUIT & YOGURT - 7 

RUSTIC TOAST - 3

ENGLISH MUFFIN - 3 

PECAN SMOKED BACON - 6

SPICED CRISPY FINGERLINGS - 4 

CHEDDAR-THYME BISCUIT - 3 

HASH BROWN PAVE - 4

HOUSE SAUSAGE - 6 

TWO EGGS - 8

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BRUNCH LIBATIONS

POETRY IN MOTION
new amsterdam vodka, ginger syrup, grapefruit + lemon juices, orange bitters – 10‍

VIEWFINDER
don q crystal rum, blackberry purée, aperol, lemon juice – 10

BUBBLES ON THE RIVER
la marca prosecco, strawberry infused new amsterdam vodka, hibiscus syrup – 11

ON THE PLAINS BLOODY MARY
hanson of sonoma organic habanero vodka, ada’s bloody mary mix, red wine demi-glace, chipotle peppers – 13

IN THE GARDEN BLOODY MARY
hanson of sonoma organic cucumber vodka, ada’s bloody mary mix, vegetable stock, pickle juice, charred tomatoes - 13

FROM THE RIVER BLOODY MARY
hanson of sonoma organic meyer lemon vodka, ada’s bloody mary mix, old bay, lemon pepper - 13